Collection: Alfresco Cooking(66)

An outdoor kitchen is a permanent or modular cooking setup designed for outside use — typically including a grill, worktop, storage, and optional extras like a pizza oven or sink. In the UK, a good one extends your usable garden season considerably and adds genuine value to the property.

Marine-grade stainless steel and powder-coated aluminium are the standard for UK outdoor kitchens. Both handle rain, frost, and UV without corroding or fading. Avoid untreated wood or standard steel — they won't last two winters outdoors.

Yes, but it must be done by a Gas Safe registered engineer. Most outdoor kitchens run on LPG from a standard bottle, which is simpler to install and doesn't require a fixed line. Either works well — LPG just gives you more flexibility on placement.

Start with how you cook, not how your garden looks. A single grill unit suits most households. L-shaped or island configurations work for those who entertain regularly. Most modular systems let you start small and add units as needed.

A well-specified outdoor kitchen — particularly one paired with a pergola or covered outdoor dining area — adds genuine kerb appeal and functional square footage. It won't appear on a surveyor's valuation, but it absolutely influences buyer interest.